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Getting to know Cognac

I'd never visited Cognac before, but had heard good things, so when Sarah suggested I might join her on her first visit there since she'd taken on the role of spirits buyer for The Society, I jumped at the chance.

Along the way I'd learn about the dedication put into creating our Society and Exhibition Cognacs, even witnessing one of them being blended, and go from relative Cognac novice to avid enthusiast.

Emma Briffett

Emma Briffett
Tastings and Events Co-ordinator

  • date 2017
  • location Cognac
  • people Sarah Knowles MW & Emma Briffett
Pineau des Charentes: a hidden gem?

Pineau des Charentes: a hidden gem?

I fall in love with a Cognac alternative that has been kept somewhat of an insider's secret.

Read more >
Blending The Society's Cognac

Blending The Society's Cognac

I got a behind-the-scenes taster of how we create our house style of Cognac alongside the talented Yvan Meyer at Château d'Orignac.

Read more >
10 facts about Cognac for beginners

10 facts about Cognac for beginners

A handy collection of info for those looking to get to know Cognac a bit better – from the grape used to who commissioned the first ever bottle…

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The Society's Exhibition Grande Champagne Cognac

The Society's Exhibition Grande Champagne Cognac

I find out what makes our Grande Champagne Cognac stand out from the crowd – and it sounds almost too good to be true…

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Fun at Frapin

Fun at Frapin

Very few Cognac houses own all their own vineyards, but our visit to Frapin was a rare chance to experience just this – and get a guided tour.

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Classic Cognac cocktails

Classic Cognac cocktails

If you're not a Cognac enthusiast yet, these delicious cocktails will change your mind.

Read more >

Photo Gallery

More photos >
Having fun making our own bespoke blends of Cognac at Camus A very old bottling of Prunier, one of the oldest Cognac houses Yvan's mum packaging up some lemon verbena - one of her favourite things to macerate in cognac Demi-johns holding stocks of very old Cognac at Prunier The government applies this red wax seal to Cognac barrels to ensure nothing can be added or doctored during the ageing process The tasting room at Frapin is filled with hundreds of samples of different Cognacs The old pot still at Delamain The modern-day winery at Frapin Delamain's cellarmaster draws a sample out of a Cognac barrel for us to try

Featured Wines

> view our full range of brandies

Château d'Orignac

Frapin

Delamain

The Society's Exhibition Grande Champagne Cognac

Related Articles

Château d'Orignac profile >

Explore Armagnac >

Read more about our Pineau des Charentes >

Experience trips to other countries with our buying team

South Africa 2016

Cape Expectations

A new generation has brought a new energy to the Cape's winelands, making this not just one of the most beautiful regions to visit, but also one of the most exciting.

View full trip
Growing Beaujolais

Beaujolais 2017

Growing Beaujolais

It’s not often that we examine the economics of wine regions, but it’s crunch time in Beaujolais with many growers going out of business. Buyer Toby Morrhall reports on changes taking place to transform the landscape and fortunes of this region and gets under the skin of Beaujolais’ top crus.

View full trip
Travels In Wine - Beaujolais 2016

Beaujolais 2016

Changing Beaujolais

PR Manager Ewan Murray joins buyer Toby Morrhall in Beaujolais and discovers a region moving away from Nouveau and into the crus.

View full trip

Portugal 2016

Portugal Unfortified

Considering its size, Portugal can stake a convincing claim to being the most diverse winemaking country anywhere. Its non-fortified wines continue to excite us.

View full trip

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